Vegan DINNER TASTING MENU

Dishes are designed to be shared and are served when ready Please let your waiter know about any allergy or dietary requirements

 

Padrón peppers, chilli

Bashed cucumber salad

Pickled potato salad, sesame, chilli oil

Fruit ceviche, sea purslane, soy tiger’s milk

Caramelised aubergine, peanuts, coriander oil

Sprouting broccoli, nori

Baby corn, quinoa, samphire

Mushroom mapo tofu

Cheung Fun, sesame paste, fried leek, peanuts

Coconut ice cream, cookies, chocolate sauce, yacón caramel

Almond congee, mazamorra morada

£40 per person