Brendan Fong & John Javier cooking brunch on the 11th August

Brendan Fong & John Javier cooking brunch on the 11th August

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Brendan Fong and John Javier will be cooking brunch together at Pachamama East - 73 Great Eastern Street, EC2A 3HR - for one day only on the 11th August, from 11am until 4pm. All dishes will be available a la carte.

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Australian born, raised in a Chinese-Fijian household; Brendan was surrounded by the culture and flavours of home cooking. Embracing his heritage has played a large part in influencing his career and passion.

Having worked in numerous kitchens, each chef imparted knowledge to Brendan such as the late Jeremy Strode of 'Bristrode CBD', who taught Brendan techniques handed down to him by Pierre Koffmann. It was there he also learnt the importance of simplicity - less is more.

By utilising his experiences, Brendan's take on Cantonese and regional Chinese food will be an unexpected treat for London diners.