Pisco Sour Masterclass at Pachamama Marylebone

Pisco Sour Masterclass at Pachamama Marylebone

85.00

A Pisco Sour Masterclass in our private dining room at Pachamama Marylebone.

Starts at 6:30pm

We know how to make the best Pisco Sours! Do you want to learn from the best?

Then come and join us at one of our Pisco Sour masterclasses. We offer a unique insight into the most popular Peruvian traditions. So pop down to Pachamama Marylebone and learn how to prepare the most popular cocktail in Peru.

The experience includes an intimate masterclass with one of our bar seniors, where you’ll learn how to make Pisco Sours, followed by a sumptuous feasting menu arranged to complement the delicious drinks you will be preparing.

Quantity:
YES, PLEASE
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DINNER TASTING MENU

Dishes are designed to be shared and are served when ready. Please let your waiter know about any allergy or dietary requirements.

SNACKS

Padrón peppers

Smoked cheddar tequeños

Beef short rib croquetas

SEA

Sea bass ceviche, tiger’s milk, choclo, sweet potato crisps

Yellowfin tuna, pickled potato, xo, cucumber 

LAND

‘Duck on rice’

‘Pollito a la brasa’, lamb’s lettuce, lemon thyme

SOIL

Fried aubergine, smoked yoghurt, pecans

Miso-cured carrot, red quinoa, peruvian kimchi

Charred broccoli, mustard seeds, cancha

SWEETS

Peruvian chocolate and toasted quinoa ice cream