LUNCH TASTING MENU

Dishes are designed to be shared and are served when ready Please let your waiter know about any allergy or dietary requirements

 

SNACKS

Padrón peppers, chilli

Pork belly chicharrones

Bashed cucumber salad

SEA

Yellowfin tuna, pickled potato, XO, cucumber

Salmon ceviche, ají limo tiger’s milk, avocado, 

tomato, puffed rice

LAND

Stir fried beef, Shaoxing rice wine, star anise

Crispy lamb belly, green pepper, miso

SOIL

Miso-cured carrot, black quinoa, peruvian kimchi

Plantain, yacón syrup, feta, black olive  

SWEETS

Peruvian chocolate, quinoa ice cream

£35 per person