BRUNCh MENU

east

Saturday from 11 am to 4 Pm - sunday from 11 am to 5.30 pm

 

SNACKS

Padrón peppers, chilli / 5

Prawn toast / 9

Sichuan fried chicken, atacama sauce / 6

Pork belly chicharrones / 5

Bashed cucumber salad / 6

Lamb anticuchos, yuzu kosho / 2 (each)

SMALLER PLATES

Yellowfin tuna ceviche, pickled potato, XO, cucumber / 11

Sea bass ceviche, soy tiger’s milk, nori, sesame / 9

Hamachi, baby turnips, radish, aubergine cream / 12

Caramelised aubergine, peanuts, coriander oil / 9

Spinach, fried leek, shiso dressing / 5

Cabbage and sesame salad / 5

WAFFLES

(Choice between: quinoa or buckwheat and charcoal base)

Savoury:

Fried chicken, smoked cheddar, chilli sauce, salsa criolla / 14

Smoked salmon, poached egg, avocado, roasted kombu hollandaise / 14

Roasted mushrooms, fried egg, garlic, soy marinated wakame, feta / 14

Sweet:

Peruvian chocolate, toasted quinoa ice cream, sesame / 10

Peanut butter, grilled plantain, cacao, coconut, peanuts / 10

English berries, organic ginger yoghurt, seeds, yacón syrup / 10

BRUNCH SPECIALS

Vegan mushroom and cheese toastie / 8

Fish sandwich, cheddar cheese,

wasabi mayonnaise, shredded lettuce / 10

Sichuan chicken burger, cheddar cheese, pickled daikon,

spicy mayonnaise / 10

Sofrito baked eggs, kale, cavelo nero, sourdough / 10

Smoked salmon, taramasalata, avocado, wakame oil,

house-made flatbread / 14

Potato hash browns, salsa creole, huancaina sauce, egg / 12

Chicken anticuchos, yuzu kosho tzatziki, flatbread,

pickled onions, parsley, cucumber / 13

Smoked eel crepes, creme fraiche, dill, gherkins, capers, chives / 12

Ricotta dumplings, italian sausage, shiso, salsa verde / 12

Veal schnitzel, celeriac slaw, bonito mayo, nori, spinach salad / 16

Vegan waffle, avocado, mushrooms, tomato, pickled onions / 14

DESSERT

corn ice cream, almond and truffle cake, parsley / 7

Coconut ice cream, yacón syrup, chocolate / 8

Peruvian chocolate, quinoa ice cream / 6

‘A roasted potato’/ 8

 

A discretionary service charge of 12.5% will be added to your final bill.

Take a look at our brunch allergens menu

 

BRUNCH TASTING MENU IS AVAILABLE FOR £25