bRUNCH TASTING MENU

 

Padrón peppers, chilli

Sichuan fried chicken, coriander, ginger

Warm aubergine salad, raisins, soy

SEA

Yellowfin tuna, pickled potato, xo, cucumber

Salmon ceviche, ají limo tiger’s milk, avocado, tomato, puffed rice

A SAVOURY WAFFLE TO SHARE

(Choice between sweet potato or quinoa base)

Fried chicken and sichuan pepper syrup

Smoked salmon, poached egg, avocado

A SWEET WAFFLE TO SHARE

(Choice between sweet potato or quinoa base)

Peruvian chocolate, toasted quinoa ice cream, sesame 

Grilled pineapple, vanilla cream, lemon

£25 per person, PLUS £20 PER PERSON FOR BOTOMLESS