Vegetarian Dinner TASTING MENU

Dishes are designed to be shared and are served when ready Please let your waiter know about any allergy or dietary requirements

 

SNACKS

Padrón peppers, chilli

Bashed cucumber salad

Tapioca marshmallow, ocopa sauce

SOIL

Stir-fry choi sum

Sprouting broccoli, garlic & chilli mayo

Plantain, yacón syrup, feta, black olive

Stir-fry hispi cabbage, chilli, sesame

Warm aubergine salad, peanuts, soy

Chilli noodles, cured egg yolk, soy, spring onions

Stir-fry vegetables, black garlic pure

SWEETS

Peruvian chocolate, toasted quinoa ice cream

Yuzu ice cream, meringue, oat crumble

£40 per person